Beer Amber Kwaremont 6.6% 330ml

Best before 12/04/2023 World Beer Challenge 2021 - Gold Medal Tasting Notes: Brewed with 6 different varieties of malt. Premium cherry and chocolate flavours are added forming a rich, complex taste……malty, sweet, and spectacularly balanced. Nitrogen provides the creamy, velvety taste. The 8.5% ABV, doesn’t overwhelm, allowing it’s rich flavors to be front and center. There is no marzipan from the cherries as the stones are removed before the cherries are added.

Cherry Red was awarded HIGHLY COMMENDED in the 2022 NEW WORLD BEER & CIDER AWARDS! World Beer Awards 2021 Belgium Winner! Tasting Notes: Petrus Aged Red is a blend of 15% Petrus Aged Pale, pure foeder beer that has been aged for 2 years in oak foeders, and 85% dubbel bruin with cherries. For the fruit beer lover, but with an ideal sweet-sour balance. Full-bodied, fruity and refreshingly sour at the same time! There is no marzipan from the cherries as the stones are removed before the cherries are added

Cherry Red was awarded HIGHLY COMMENDED in the 2022 NEW WORLD BEER & CIDER AWARDS! World Beer Awards 2021 Belgium Winner! Tasting Notes: Petrus Aged Red is a blend of 15% Petrus Aged Pale, pure foeder beer that has been aged for 2 years in oak foeders, and 85% dubbel bruin with cherries. For the fruit beer lover, but with an ideal sweet-sour balance. Full-bodied, fruity and refreshingly sour at the same time! There is no marzipan from the cherries as the stones are removed before the cherries are added. Best before: 9 Dec 2023

BEST BEFORE: 11.2023 Thick and viscous porter with natural blueberry juice. The aroma combines pronounced tones of caramel malt with easily guessed blueberry notes, the beer has a multifaceted taste of toasted malt, juicy berries and a pleasant sourness in the aftertaste

Tasting Notes: A sweet Polish desert drink. Apples are picked on a frosty moring and squeezed whilst frozen to concentrate the natural sugars. Un-carbonated, this ice cider has undertones of sultana and is and is lovely with vanilla ice cream.Ice, white, sweet. At -5 ° C, freshly squeezed juice turns into an essence that creates a real wine delicacy during fermentation. It is best to combine with blue cheese and delicate desserts. Serve chilled.

Tasting Notes: Kiss ciders are produced using real fruit juice added to a fermented apple cider base. This ensures the flavour of the added fruits is enhanced. Adding the cherry juice and not the stones, this cider has the big cherry flavour without the marzipan.